Enjoy this winter from the 7th December 2024 to 1st April 2025 the beautiful view of the Wildstrubel in our heated Tubbo lounge or the starry sky in the evening.
At lunchtime we serve dishes from the «Oh de Vie» menu or a cheese fondue, in the evening you can enjoy «Stefan's gourmet fondue».
Lunch: | à la carte from the Oh de Vie menu or from the fondue and raclette menu |
Dinner: |
à la carte from the fondue and raclette menu |
Chef de Cuisine: Stefan Lünse | Lunch: 12:00 h to 14:00 h |
Host: Christian Müller |
Dinner Seatings: |